Alan R (Univ Of Cambridge, Uk) Fersht
World Scientific Publishing Co Pte Ltd
e druk, 2017
9789813225183
Structure And Mechanism In Protein Science: A Guide To Enzyme Catalysis And Protein Folding
Specificaties
Gebonden, 656 blz.
|
EN
World Scientific Publishing Co Pte Ltd |
e druk, 2017
ISBN13: 9789813225183
Rubricering
Onderdeel van serie
Series in Structural Biology
Levertijd ongeveer 15 werkdagen

