Wei Chen
Springer Nature Singapore
e druk, 2020
9789811378348
Lactic Acid Bacteria
Omics and Functional Evaluation
Specificaties
Paperback, blz.
|
Engels
Springer Nature Singapore |
e druk, 2020
ISBN13: 9789811378348
Rubricering
Verwachte levertijd ongeveer 9 werkdagen
Samenvatting
This book discusses the latest research and new techniques in the field of lactic acid bacteria, including comparative genomics, transcriptomics, proteomics and metabolomics. It also introduces the omics and functional evaluation in detail and shows the links between lactic acid bacteria and gut health and host immunity. Summarizing the biotechnological advances in lactic acid bacteria for food and health, it is a valuable resource for researchers and graduate students in the fields of food microbiology, bioengineering, food science, nutrition and health.
Specificaties
ISBN13:9789811378348
Taal:Engels
Bindwijze:paperback
Uitgever:Springer Nature Singapore
Inhoudsopgave
<p>Introduction.- Genetic operation system of lactic acid bacteria and its applications.- Comparative Genomic Analyses of Lactic Acid Bacteria.- Transcriptomics of lactic acid bacteria.- Proteomics of lactic acid bacteria.- Metabolomics of lactic acid bacteria.- Functional evaluation model for Lactic acid bacteria.- Lactic acid bacteria and intestinal health.- Lactic acid bacteria and host immunity.- Widely used lactic acid bacteria strains with excellent physiological functions.- Safety Evaluation of Lactic Acid Bacteria.</p>