Wendy Schiff
McGraw-Hill Education
3e druk, 2020
9781260571493
ISE Nutrition Essentials: A Personal Approach
Specificaties
Paperback, blz.
|
Engels
McGraw-Hill Education |
3e druk, 2020
ISBN13: 9781260571493
Rubricering
Levertijd ongeveer 10 werkdagen
Samenvatting
Nutrition Essentials: A Personal Approach has a consumer-oriented focus, providing practical tips for applying concepts
such as ways to prepare foods to make them safer and healthier, and ways to become a savvy consumer of nutrition-related information. It also provides non-nutrition majors with the basic scientific principles of nutrition in a highly visual, engaging context.
Specificaties
Inhoudsopgave
1 Food Is More Than Something to Eat<br>2 Nutrition Information: Fact or Fiction?<br>3 Making More Nutritious Choices<br>4 How Food Becomes You<br>5 Carbohydrates: Fuel and Fiber<br>6 Lipids: Focusing on Fats and Cholesterol<br>7 Proteins: Life’s Building Blocks<br>8 Vitamins: Nutrients That Multitask<br>9 Key Minerals, Water, and the Nonnutrient Alcohol<br>10 Nutrition for a Healthy Weight and Fit Body<br>11 Nutrition for Your Life, Environment, and World<br>