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Human Resource Management in the Hospitality Industry

A Guide to Best Practice

Specificaties
Paperback, 574 blz. | EN
Taylor & Francis Group Limited | 10e druk, 2025
ISBN13: 9781138338883
Rubricering
Taylor & Francis Group Limited 10e druk, 2025 9781138338883
Verwachte levertijd ongeveer 6 werkdagen

Samenvatting

Human Resource Management in the Hospitality Industry: A Guide to Best Practice takes a 'process' approach and provides the reader with an essential understanding of the purpose, policies and processes concerned with managing an enterprise’s workforce within the current business and social environment.

Specificaties

ISBN13:9781138338883
Taal:EN
Bindwijze:paperback
Aantal pagina's:574
Uitgever:Taylor & Francis Group Limited
Druk:10
Verschijningsdatum:27-6-2025

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        Human Resource Management in the Hospitality Industry