Mechanisms of Biological Oxidations

Specificaties
Paperback, 190 blz. | Engels
Cambridge University Press | e druk, 2015
ISBN13: 9781107560109
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Cambridge University Press e druk, 2015 9781107560109
Verwachte levertijd ongeveer 8 werkdagen

Samenvatting

David Ezra Green (1910–83) was an American biochemist who made important contributions to the field of enzymology. In this book, which was originally published in 1940, Green provides a detailed account of the 'mechanisms of cellular oxidation'. Notes and illustrative figures are incorporated throughout. This book will be of value to anyone with an interest in biochemistry, the study of enzymes and the history of science.

Specificaties

ISBN13:9781107560109
Taal:Engels
Bindwijze:Paperback
Aantal pagina's:190

Inhoudsopgave

1. Introduction: general properties of oxidation enzymes; 2. Fe porphyrin protein enzymes; 3. Pyridinoprotein enzymes; 4. Flavoprotein enzymes; 5. Cu protein enzymes, with an addendum on a zn protein enzyme; 6. Thiaminoprotein enzymes; 7. Cytochrome-reducing dehydrogenases; 8. Unclassified oxidation enzymes; 9. Oxidations in organized systems; Index.

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        Mechanisms of Biological Oxidations