Mushroom Magic
Biochemistry and Nutritional Value of Fungi
Specificaties
Gebonden, 350 blz.
|
EN
Taylor & Francis Ltd |
e druk, 2024
ISBN13: 9781032943459
Rubricering
Levertijd ongeveer 15 werkdagen
Samenvatting
This book presents a detailed account of mushroom biology. It covers the biochemical composition, nutritional significance, and health benefits of mushrooms. It also discusses medicinal properties, biochemical variability, and culinary techniques.
Specificaties
ISBN13:9781032943459
Taal:EN
Bindwijze:Gebonden
Aantal pagina's:350
Uitgever:Taylor & Francis Ltd