Improving Water and Nutrient-Use Efficiency in Food Production Systems
Specificaties
Gebonden, 320 blz.
|
EN
John Wiley and Sons Ltd |
e druk, 2013
ISBN13: 9780813819891
Rubricering
Levertijd ongeveer 15 werkdagen
Samenvatting
Improving Water and Nutrient Use Efficiency in Food Production Systems provides professionals, students, and policy makers with an in-depth view of various aspects of water and nutrient us in crop production.
Specificaties
ISBN13:9780813819891
Taal:EN
Bindwijze:Gebonden
Aantal pagina's:320
Uitgever:John Wiley and Sons Ltd