Water Properties in Food, Health, Pharmaceutical and Biological Systems
ISOPOW 10
Specificaties
Gebonden, 804 blz.
|
EN
John Wiley and Sons Ltd |
e druk, 2010
ISBN13: 9780813812731
Rubricering
Levertijd ongeveer 15 werkdagen
Samenvatting
Water Properties in Food, Health, Pharmaceutical and Biological Systems: ISOPOW 10 focuses on the comprehension of the properties of water in foods, enriched by the approaches from polymer and materials sciences, and by the advances of analytical techniques.
Specificaties
ISBN13:9780813812731
Taal:EN
Bindwijze:Gebonden
Aantal pagina's:804
Uitgever:John Wiley and Sons Ltd