Valentina Harris
Anness Publishing
e druk, 2017
9780754832409
The Italian Regional Cookbook
Specificaties
Gebonden, 624 blz.
|
EN
Anness Publishing |
e druk, 2017
ISBN13: 9780754832409
Rubricering
Levertijd ongeveer 7 werkdagen
Samenvatting
A comprehensive collection of authentic recipes from all over Italy by the renowned food writer. A cook's culinary tour of Italy in 325 recipes and 1500 colour photographs, including: Lombardy; Piedmont; Liguria; Emilia-Romagna; Veneto; Tuscany; Umbria; Sardinia; Campania; Sicily; Puglia; Basilicata; and Calabria.