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Digital Technologies for Sustainable Agriculture and Food Systems

Specificaties
Paperback, blz. | Engels
Elsevier Science | e druk, 2026
ISBN13: 9780443335082
Rubricering
Elsevier Science e druk, 2026 9780443335082
€ 168,99
Levertijd ongeveer 8 werkdagen

Samenvatting

Digital Technologies for Sustainable Agriculture and Food Systems offers a comprehensive review of digital technology's role in supporting sustainable agriculture and food systems. The book explores how digital technologies like precision agriculture, robots, artificial intelligence, and blockchain may boost agricultural output and efficiency while lowering environmental impact. It also investigates how these technologies might assist farmers in connecting with markets, increasing supply chain traceability, and boosting food safety and quality. Serving as a comprehensive guide, this book educates and helps farmers, policymakers, researchers, industry professionals, and other value chain actors in leveraging digital innovations. It also address the pressing challenges faced by the agri-food sector, such as food insecurity, environmental degradation, natural resources depletion, and climate change.

Specificaties

ISBN13:9780443335082
Taal:Engels
Bindwijze:Paperback

Inhoudsopgave

1. Introduction<br>2. Digital innovations in farming practices<br>3. How Data and the Digital Technologies are shaping the Data Economy for AgriFood Systems<br>4. Data management and analytics in agriculture<br>5. IoT and sensor technologies in agri-food systems<br>6. Digital Tools for Efficient Water Management in Agriculture: Insights from the MENA Region<br>7. How Does Context Shape Climate-Smart Agricultural Technology Adoption? A Data-Driven Approach for Tailored Solutions for Smallholder Farmers<br>8. From farm to future: Driving sustainable livestock production through digitalization<br>9. Challenges and Opportunities in the Integration of Digital Technologies into Forest Management<br>10. Application of Remote Sensing in Tree Windbreak and Shelterbelt Research: Assessing Structural Type and Efficiency in Ovche Pole, North Macedonia<br>11. Food Industry 4.0: Digital Transformation for Sustainable and Smart Food Systems<br>12. Digital transformation in food distribution: Leveraging emerging technologies for efficiency, sustainability and resilience<br>13. Contribution of digital technologies to smart and sustainable consumption patterns<br>14. Blockchain and traceability in food systems<br>15. Future perspectives and emerging trends
€ 168,99
Levertijd ongeveer 8 werkdagen

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        Digital Technologies for Sustainable Agriculture and Food Systems