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Local Food Environments

Food Access in America

Specificaties
Paperback, 260 blz. | Engels
CRC Press | 2e druk, 2022
ISBN13: 9780367464967
Rubricering
CRC Press 2e druk, 2022 9780367464967
€ 75,73
Levertijd ongeveer 10 werkdagen

Samenvatting

Educates readers on food disparities for citizens in a variety of socioeconomic conditions in the United States.

Courses in dietetic curriculum where this would be an appropriate textbook exist.

There is only one competing textbook to this book published in 2014 - Introduction to the US Food System: Public Health, Environment, and Equity written by Roni Neff.

Specificaties

ISBN13:9780367464967
Taal:Engels
Bindwijze:Paperback
Aantal pagina's:260
Uitgever:CRC Press
Druk:2
€ 75,73
Levertijd ongeveer 10 werkdagen

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        Local Food Environments