1. Trends of Agricultural Microbiology for Sustainable Crops Production and Economy: An Introduction<br>2. Phytobiome Research: Recent Trends and Developments<br>3. Exploration of Microbial Diversity from Different Agroecosystems: Current Research and Future Challenges<br>4. Exploration of Next-Generation Technologies for Agricultural Sustainability<br>5. Revisiting Soil-Plant-Microbes Interactions: Key Factors for Soil Health and Productivity<br>6. Rhizosphere Modelling and Engineering for Enhancing Crop Production<br>7. Plant Growth Promoting Microorganisms: Farmer’s Expectations vs. Reality<br>8. Plant Growth Promoting Diazotrophs: Current Research and Advancements<br>9. Plant Growth Promoting Extremophiles Microbiomes: Challenges and Opportunities<br>10. Role of Microorganisms in Diverse Abiotic Stress Management<br>11. Nanotechnology for Plant Growth Promotion and Stress Management<br>12. Role of Microbial Biotechnologies for Strain Improvement for Agricultural Sustainability<br>13. Employing “Omics Technologies for Agricultural Research<br>14. Phosphate Biofertilizers: Recent Trends and New Perspectives<br>15. Nitrogen Fixing Biofertilizers: Current Research and Future Challenges<br>16. Potash Biofertilizers: Current Development, Formulation and Applications<br>17. Genetically Engineered Bio-inoculants: Current Development and Perspectives<br>18. Microbial Consortium and Crop Improvement: Advantages and Limitations<br>19. Biofertilizers as Bioremediation: A Priority for Future Research<br>20. Biopesticides: A Key Player in Agro-Environmental Sustainability<br>21. Plant-Pathogen Interaction: Mechanisms and Evolution<br>22. Global Biofertilizers Market: Emerging Trends and Opportunities<br>23. Organic Farming: Current Strategies and Benefits<br>24. Impact of Agriculturally Important Microorganisms in Global Economy<br>25. Trends of Agricultural Microbiology for Sustainable Crops Production and Economy: Conclusion and Future Prospects