Dairy Nutrition, An Issue of Veterinary Clinics of North America: Food Animal Practice

Specificaties
Gebonden, blz. | Engels
Elsevier Health Sciences | e druk, 2015
ISBN13: 9780323326889
Rubricering
Elsevier Health Sciences e druk, 2015 9780323326889
Onderdeel van serie The Clinics: Veterinary Medicine
Verwachte levertijd ongeveer 9 werkdagen

Samenvatting

Dr. Robert Van Saun has assembled an expert panel of authors on the topic of dairy nutrition. Articles include: Feed analysis and its interpretation, Management and evaluation of ensiled forages, Feeding, evaluating and controlling the rumen, Control of energy intake and partitioning through lactation, Protein feeding and balancing diets for amino acids, Lipids feeding and milk fat depression, Dietary management of macrominerals in preventing disease, Trace mineral feeding and assessment, Transition cow feeding and management to prevent disease, Monitoring total mixed rations and feed delivery systems, and more!

Specificaties

ISBN13:9780323326889
Taal:Engels
Bindwijze:Gebonden

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        Dairy Nutrition, An Issue of Veterinary Clinics of North America: Food Animal Practice