Laboratory Manual for Biotechnology and Laboratory Science

The Basics

Specificaties
Ringband, blz. | Engels
Pearson Education | e druk, 2012
ISBN13: 9780321644022
Rubricering
Pearson Education e druk, 2012 9780321644022
€ 93,34
Levertijd ongeveer 8 werkdagen

Samenvatting

Laboratory Manual for Biotechnology provides students with the basic laboratory skills and knowledge to pursue a career in biotechnology. The manual, written by four biotechnology instructors with over 20 years of teaching experience, incorporates instruction, exercises, and laboratory activities that the authors have been using and perfecting for years. These exercises and activities serve to engage students and help them understand the fundamentals of working in a biotechnology laboratory. Building students’ skills through an organized and systematic presentation of materials, procedures, and tasks, the manual will help students explore overarching themes that relate to all biotechnology workplaces.

 

The fundamentals in this manual are critical to the success of research scientists, scientists who develop ideas into practical products, laboratory analysts who analyze samples in forensic, clinical, quality control, environmental, and other testing laboratories.

Specificaties

ISBN13:9780321644022
Taal:Engels
Bindwijze:Ringband

Inhoudsopgave

<p> Unit I: Brief Review of Some Basic Math Techniques 1. Exponents and Scientific Notation 2. Logarithms 3. Units of Measurement 4. Measurements and Significant Figures 5. Using Equations to Describe a Relationship Unit II: Applications of Proportional Relationships in the Biology Laboratory 6. Ratios and Proportions 7. Unit Conversions 8. Density 9. Dosages 10. Percents 11. Introduction to Concentration Problems 12. Preparing Laboratory Solutions That Contain One Solute 13. Dilutions 14. Preparing Laboratory Solutions That Contain More Than One Solute Unit III: Describing Relationships with Equations and Graphs 15. Graphing Linear Equations 16. Spectrophotometry 17. Graphing Exponential Equations Unit IV: Introduction to Descriptive Statistics 18. Measures of Central Tendency 19. Measures of Dispersion 20. Graphical Methods of Describing Data Unit V. Biotechnology Applications 21. Calculations Relating to Animal Cell Culture 22. Amount and Concentration of Nucleic Acids 23. Calculations Relating to Common Molecular Biology Techniques 24. The Polymerase Chain Reaction 25. Calculations Relating to Protein Purification and Analysis</p>
€ 93,34
Levertijd ongeveer 8 werkdagen

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        Laboratory Manual for Biotechnology and Laboratory Science