Sabu Thomas,
Anitha Pius,
Sreerag Gopi
Elsevier Science
e druk, 2020
9780128179703
Handbook of Chitin and Chitosan
Volume 1: Preparation and Properties
Specificaties
Paperback, blz.
|
Engels
Elsevier Science |
e druk, 2020
ISBN13: 9780128179703
Rubricering
Levertijd ongeveer 8 werkdagen
Samenvatting
The Handbook of Chitin and Chitosan: Preparation and Properties, Volume One, is a must-read for polymer chemists, physicists and engineers interested in the development of ecofriendly micro and nanostructured functional materials based on chitin and their various applications. The book addresses the entirety of working with these materials, from their isolation, preparation and properties, through composites, nanomaterials, manufacturing and characterizations. This is the first of three volumes in a series that contains the latest on the major applications of chitin and chitosan based IPN’s, blends, gels, composites and nanocomposites, including environmental remediation, biomedical applications and smart material applications.
Specificaties
Inhoudsopgave
<p>1. Chitin and chitosan: Origin, Properties and applications</p> <p>2. Chitin and chitosan : Chemistry, solubility, fiber formation and their potential applications</p> <p>3. PEGylated chitin and chitosan derivatives</p> <p>4. Solubility, chain characterisation and derivatives of chitin</p> <p>5. Solubility, degree of acetylation and distribution of acetyl groups in chitosan</p> <p>6. Chitin nanomaterials: Preparation and surface modifications</p> <p>7. Fabrication of chitosan-based nano-scale material by electrospinning technique</p> <p>8. Alternative methods for chitin and chitosan preparation, characterisations and application</p> <p>9. Current research on the blends of Chitosan as new biomaterials</p> <p>10. Chitin and chitosan based aerogels</p> <p>11. Chitin, chitosan: Marine to market</p> <p>12. Miscibility, properties, and biodegradability of Chitin and chitosan</p> <p>13. Chitin and Chitosan: Current status and future opportunities</p> <p>14. Fungal Chitosan: Prospects and challenges </p> <p>15. Preparation, properties and application of low molecular weight chitosan</p>