<p>1. Green Analytical Chemistry: The Role of Green Extraction TechniquesSergio Armenta, Francesc A. Esteve-Turrillas, Salvador Garrigues and Miguel de la Guardia2. Bioactives Obtained From Plants, Seaweeds, Microalgae and Food By-Products Using Pressurised Liquid Extraction and Supercritical Fluid ExtractionAndrea del Pilar Sánchez-Camargo, Elena Ibáñez, Alejandro Cifuentes and Miguel Herrero3. Pressurised Hot Water Extraction of BioactivesMerichel Plaza and Charlotta Turner4. Pressurized Liquid Extraction of Organic Contaminants in Environmental and Food SamplesYolanda Picó5. Ultrasound: A Clean, Green Extraction Technology for Bioactives and ContaminantsCiara McDonnell and Brijesh K. Tiwari6. Microwave-Assisted Extraction of Pesticides and Emerging Pollutants in the EnvironmentMaria Llompart, Maria Celeiro, Carmen Garcia-Jares and Thierry Dagnac7. Ionic Liquid in Sample PreparationRafael Lucena and Soledad Cárdenas8. Solvent Free ExtractionFarid Chemat, Anne Sylvie Fabiano-Tixier, Maryline Abert Vian, Tamara Allaf and Eugene Vorobiev9. Headspace Techniques for Volatile SamplingAna C. Soria, María J. García-Sarrió, Ana I. Ruiz-Matute and María L. Sanz10. Miniaturized Solid Phase ExtractionJustyna Płotka-Wasylka, Natalia Szczepańska, Katarzyna Owczarek and Jacek Namieśnik11. Recent Advances and Developments in the QuEChERS MethodBárbara Socas-Rodríguez, Javier González-Sálamo, Antonio V. Herrera-Herrera, Javier Hernández-Borges and Miguel Ángel Rodríguez-Delgado12. Matrix Solid Phase DispersionLourdes Ramos13. Selecting an Appropriate Solvent Microextraction Mode for a Green Analytical MethodJohn M. Kokosa14. Trends in OnLine InTube Solid Phase MicroextractionPascual Serra-Mora, Yolanda Moliner-Martínez, Carmen Molins-Legua, Rosa Herráez-Hernández, Jorge Verdú -Andrés and Pilar Campíns-Falcó15. Stir Bar Sorptive ExtractionJosé Manuel Florêncio Nogueira16. Recent Advances in Solid-Phase Microextraction for Contaminant Analysis in Food MatricesÉrica A. Souza-Silva and Janusz Pawliszyn17. Recent Advances in the Combination of Assisted Extraction TechniquesJorge Moreda-Piñeiro and Antonio Moreda-Piñeiro18. New Materials for Green Sample Preparation: Recent Advances and Future TrendsMeire Ribeiro da Silva, Bruno Henrique Fumes, Carlos Eduardo Domingues Nazario and Fernando Mauro Lancas19. Green Sample-Preparation Techniques in Comprehensive Two-Dimensional ChromatographyFrancesco Cacciola, Mariarosa Maimone, Paola Dugo and Luigi Mondello</p>
