Agriculture and Food in the 21 st Century
Economic, Environmental and Social Challenges- Festschrift on the Occasion of Prof. Dr. Dr. h.c. P. Michael Schmitz 65 th Birthday
Specificaties
Gebonden, 270 blz.
|
EN
Peter Lang AG |
e druk, 2014
ISBN13: 9783631647714
Rubricering
Verwachte levertijd ongeveer 16 werkdagen
Samenvatting
The book includes theoretical and empirical works on economic, environmental and social challenges for food and agricultural sectors. Topics covered are moral, markets and policies, animal welfare, fat taxes, agricultural derivatives markets, food value chains, free trade agreements, food security, food waste and climate change.
Specificaties
ISBN13:9783631647714
Taal:EN
Bindwijze:Gebonden
Aantal pagina's:270
Uitgever:Peter Lang AG