Nutraceuticals in Veterinary Medicine

Name: Nutraceuticals in Veterinary Medicine
Author: Ramesh C. Gupta

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Gebonden, blz. | Engels

Springer International Publishing | e druk, 2019

ISBN13: 9783030046231

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Springer International Publishing e druk, 2019 9783030046231

396,99

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This unique work compiles the latest knowledge around veterinary nutraceuticals, commonly referred to as dietary supplements, from ingredients to final products in a single source. More than sixty chapters organized in seven sections collate all related aspects of nutraceutical research in animal health and disease, among them many novel topics: common nutraceutical ingredients (Section-I), prebiotics, probiotics, synbiotics, enzymes and antibacterial alternatives (Section-II), applications of nutraceuticals in prevention and treatment of various diseases such as arthritis, periodontitis, diabetes, cognitive dysfunctions, mastitis, wounds, immune disorders, and cancer (Section-III), utilization of nutraceuticals in specific animal species (Section-IV), safety and toxicity evaluation of nutraceuticals and functional foods (Section-V), recent trends in nutraceutical research and product development (Section-VI), as well as regulatory aspects for nutraceuticals (Section-VII). The future of nutraceuticals and functional foods in veterinary medicine seems bright, as novel nutraceuticals will emerge and new uses of old agents will be discovered.

International contributors to this book cover a variety of specialties in veterinary medicine, pharmacology, pharmacognosy, toxicology, chemistry, medicinal chemistry, biochemistry, physiology, nutrition, drug development, regulatory frameworks, and the nutraceutical industry. This is a highly informative and carefully presented book, providing scientific insight for academia, veterinarians, governmental and regulatory agencies with an interest in animal nutrition, complementary veterinary medicine, nutraceutical product development and research.

Specificaties

ISBN13:9783030046231

Taal:Engels

Bindwijze:gebonden

Uitgever:Springer International Publishing

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<div>PRELIMINARY _03_2018<br></div><div><br></div><div><br></div><div>Introduction</div><div>Ramesh C. Gupta, Murray State University, Hopkinsville, KY, USA; and  </div><div>Ajay Srivastava and Rajiv Lall, Vets Plus Inc, Menomonie, WI, USA</div>Email: rgupta@murraystate.edu; drajay@vets-plus.com; lallr@vets-plus.com<div><br></div><div> </div><div>I. COMMON NUTRACEUTICALS </div><div><br></div><div>1. Curcumin/Turmeric</div><div>Naresh Chand, National Institutes of Health, Bathesda, MD, USA</div><div>Email: nchand@mail.nih.gov</div><div>And</div><div>Sally Frautschy, University of California Los Angeles, Los Angeles, CA, USA</div><div>Email: sfrautschy@mednet.ucla.edu</div><div><br></div><div>2. Fenugreek</div><div>Dinesh Kumar, W. Ramdas Singh, Anu Rahal, and Jitendra K. Malik</div><div>Indian Veterinary Research Institute, Izatnagar, Bareilly, India</div><div>      Email: dineshks17@gmail.com</div><div><br></div><div>3. Ashwagandha</div><div>Vijay K. Bharti, Jitendra K. Malik, and Ramesh C. Gupta </div><div>Defense Institute of High Altitude Research (DIHAR), DRDO, Leh, India</div><div>Email: vijaykbharti@rediffmail.com</div><div><br></div><div>4. Shilajit</div><div>Shailesh K. Bhavsar*, Aswim M. Thaker, and Jitendra K. Malik</div><div>Anand Agricultural University, Anand, India</div><div>Email: skbhavsar@yahoo.com</div><div><br></div><div>5. Seabuckthorne and Apricot</div><div>Vijay K. Bharti</div><div>       Defense Institute of High Altitude Research (DIHAR), DRDO, Leh, India</div><div>       Email: vijaykbharti@rediffmail.com</div><div><br></div>6. Ginger<div>Shyam S. Sharma and K. Srinivasan, Dept. Pharmacology and Toxicology, National Institute of Pharmaceutical Education and Research (NIPER), SAS Nagar, Mohali, India</div><div>Email: sssharma@niper.ac.in</div><div><br></div><div>7. Neem extract</div><div>Jitendra K. Malik, Former Joint Director (Research), and Head of the Division    </div><div> of Pharmacology and Toxicology, Indian Veterinary Research Institute,  </div><div> Bareilly, Dehradun, Uttarakhand, India</div><div> Email: jkmalik48@gmail.com</div><div><br></div><div>8. Omega fatty acids</div><div>Szabina A. Stice, Division of Biotechnology and GRAS Notice Review, FDA, College Park, MD, USA</div><div>E-mail: szabina.stice@fda.hhs.gov</div><div><br></div><div>9. L-Tryptophan and 5-HTP</div><div>Ajay Srivastava, Vets Plus Inc, Menomonie, WI, USA</div><div>Email: drajay@vets-plus.com</div><div><br></div><div>10. Berberine</div><div>Ramesh C. Gupta, Murray State University, Hopkinsville, KY, USA</div><div>Email: rgupta@murraystate.edu</div><div><br></div><div>11. Glucosinolates and organosulfur compounds</div><div>Karyn Bischoff, Cornell University, Ithaca, NY, USA</div><div>Email: klb72@cornell.edu</div><div><br></div><div>12. Nutraceutical values of red mold rice for anti-diabetic and anticlastogenic   properties</div><div>Jacob A. C. Sanchez, Pampanga State Agricultural University, Pampanga, Philippines</div><div>Email: jacobsanchezph1@gmail.edu</div><div><br></div><div>13. Medium Chain Triglycerides</div><div>Yet to be assigned</div><div> Email: </div><div><br></div><div>14. Colostrum and Immunoglobulins </div><div> Dan Duberdieu, Vets Plus Inc, Menomonie, WI, USA</div><div> Email: dand@vets-plus.com</div><br><div>15. Herbal Marijuana/Cannabis sativa</div><div>Joshua A. Hartsel, Delta-9 Technologies, LLC, Lake Forest, CA, USA</div><div>Email: jhartsel@gmail.edu</div><div>      </div><div>16. Juniper</div><div> Rajinder Raina, Pawan K. Verma, Jitendra K. Malik, and Ramesh C. Gupta </div><div> Sher-e-Kashmir University of Agricultural Sciences and Technology of Jammu,       </div><div> Jammu, India</div><div> Email:  drrajinderraina@ymail.com</div><div><br></div><div>17. Natural preservatives and food additives</div>Ajay Srivastava and Tapan Gor, Vets Plus Inc, Menomonie, WI, USA<div>Email: drajay@vets-plus.com</div><div><br></div><div>18. Antioxidants in animal health </div><div>Yogendra K. Gupta, All India Institute of Medical sciences. New Delhi, India</div><div>Email: ykgykg@gmail.com  or ykg@hotmail.com </div>  <div>19. Polyphenols and flavonoids</div><div>       Satish K. Garg, Soumen Choudhury and Amit Shukla</div><div>       U.P. Pandit Deen Dayal Upadhyaya Pashu Chikitsa Vigyan    </div><div>        Vishwavidyalaya Evam Go-Anusandhan Sansthan (DUVASU), Mathura, India    </div><div>       Email: profsatish@gmail.com</div><div><br></div><div>        </div><div>II. PREBIOTICS, PROBIOTICS, SYNBIOTICS, AND ANTIMICROBIALS</div><div><br></div><div>20. Prebiotics and probiotics in feed and animal health</div><div>      Arturo Anadon, Universidad Complutense de Madrid, Madrid, Spain</div><div>       Email: anadon@vet.ucm.es</div><div><br></div><div>21. Synbiotics in animals health</div><div>      Jitendra K. Malik and Ramesh C. Gupta</div><div>       Former Joint Director (Research), and Head of the Division of     </div>       Pharmacology and Toxicology, Indian Veterinary Research Institute, Bareilly, <div>       Dehradun, Uttarakhand, India</div><div>       Email: jkmalik48@gmail.com</div><div><br></div><div>22. Enzymes in feed and animal health</div><div>       Arturo Anadon, Universidad Complutense de Madrid, Madrid, Spain</div><div>       Email: anadon@vet.ucm.es</div><div><br></div><div>23. Optimization of mineral supplements for maximized animal productivity</div><div>Jeffery O. Hall, Utah State University, Logan, UT, USA</div><div>Email: jeffery.hall@usu.edu</div><div><br></div><div>24. Nutraceuticals used as antibacterial alternatives in animal health</div><div>      Arturo Anadon, Universidad Complutense de Madrid, Madrid, Spain</div><div>       Email: anadon@vet.ucm.es</div><div><br></div><div>25. Feed additives in animal health</div><div>Prafull Kumar and M.J. Saxena, Ayurvet, Ghaziabad, UP, India</div><div>Email:  pverma@ayurvet.com; mjsaxena@ayurvet.com</div><div><br></div><div><br></div><div><br></div><div>III. NUTRACEUTICALS IN ORGAN/SYSTEM DISORDERS</div><div><br></div><div>26. Nutraceuticals in arthritis</div><div>Ramesh C. Gupta, Murray State University, Hopkinsville, KY, USA</div><div>E-mail: rgupta@murraystate.edu</div><div><br></div><div>27. Nutraceuticals in oral health and periodontal diseases</div><div> Yet to be assigned</div><div>        Email: </div><div><br></div><div>28. Nutraceuticals in gastrointestinal conditions</div><div>Jamil Talukder, Vets Plus Inc, Menomonie, WI, USA</div><div>Email: jamilt@vets-plus.com</div><div><br></div><div>29. Nutraceuticals in hepatic and pancreatic diseases</div>Sharon Gwaltney-Brant, University of Illinois, Urbana-Champaign, IL, USA<div>Email: sharon.brant@mchsi.com</div><div><br></div><div>30. Nutraceuticals in genitourinary diseases</div><div>Robert W. Coppock, Toxicologist and Assoc Ltd, Vegreville, AB, Canada, USA</div><div>Email: r.coppock@toxicologist.ca</div><br><div>31. Nutraceuticals in cardiovascular diseases</div><div>Csaba Zoltani, Emeritus US Army Research Lab, Aberdeen Proving Ground, MD, USA</div><div>Email: c.zoltani@gmail.com</div><div><br></div><div>32. Nutraceuticals in respiratory diseases</div>Ajay Srivastava, Vets Plus Inc, Menomonie, WI, USA<div>Email: drajay@vets-plus.com</div><div><br></div><div>33. Nutraceuticals in reproductive disorders</div><div>Moges Woldemeskel, College of Veterinary Medicine, University of Georgia, GA, USA</div><div>Email: mwoldem@uga.edu</div><div><br></div><div>34. Nutraceuticals in dermatological disorders</div><div>Moges Woldemeskel, College of Veterinary Medicine, University of Georgia, GA, USA</div><div>Email: mwoldem@uga.edu</div><div><br></div><div>35. Nutraceuticals in mastitis</div><div> Robert W. Coppock, Toxicologist and Assoc Ltd, Vegreville, AB, Canada, USA</div><div> Email: r.coppock@toxicologist.ca</div><div><br></div><div>36. Nutraceuticals in immune disorders</div><div>Moges Woldemeskel, College of Veterinary Medicine, University of Georgia, GA, USA</div><div>Email: mwoldem@uga.edu</div><div><br></div><div>37. Nutraceuticals for wound healing</div><div>Ajay Srivastava, Vets Plus Inc, Menomonie, WI, USA</div><div>Email: drajay@vets-plus.com</div><div><br></div><div>38. Nutraceuticals for calming and stress</div><div> Yet to be assigned</div><div> Email:</div><div><br></div><div>39. Nutraceuticals for cognitive dysfunction</div><div>Ramesh C. Gupta, Murray State University, Hopkinsville, KY, USA</div><div>Email: rgupta@murraystate.edu</div><div><br></div><div>40. Nutraceuticals for antiaging</div><div>Yet to be assigned</div><div> Email:</div><div><br></div><div>41. Nutraceuticals in cancer prevention and cure</div><div> Subhash C. Gupta, Banaras Hindu University, Banaras, UP, India</div><div>Email: subhashg167@gmail.com</div><div><br></div><div>42. Nutraceuticals alone or in combination with chemotherapeutic agents for prevention and treatment of cancer</div><div>M. Waheed Roomi, Dr Rath Research Institute, Santa Clara, CA, USA</div><div>Email: w.roomi@drrath.com</div><div><br></div><div>43. Nutraceuticals in obesity and metabolic disorders</div><div>Rhian B. Cope, Health Product Regulation Group, Woden ACT, Australia</div><div>Email: rhian.Cope@health.gov.au</div><div><br></div><div>44. Nutraceuticals for ticks, fleas and other ectoparasites</div><div>Ramesh C. Gupta, Murray State University, Hopkinsville, KY, USA</div><div>Email: rgupta@murraystate.edu</div><div><br></div><div>45. Nutraceuticals in hunting, sporting and performance enhancing activities</div><div>Yet to be assigned</div><div> Email:  </div><div> </div><div><br></div><div>IV. NUTRACEUTICALS IN SPECIFIC ANIMAL SPECIES</div><div><br></div><div>46. Nutraceuticals in cattle health and diseases</div><div>Ayhan Filazi and Begum Yurdakok Dikmen, Ankara University, Ankara, Turkey</div><div>Email: afilazi@gmail.com</div><div><br></div><div>47. Nutraceuticals in equine health and diseases</div>Yet to be assigned<div> Email:</div><div><br></div><div>48. Nutraceuticals in camelids</div><div> Tarun K. Gahlot, Bikaner Veterinary Science University, </div><div>  Bikaner, India</div><div> Email: tkcamelvet@yahoo.com</div><div><br></div><div>49. Nutraceuticals in poultry health and diseases</div><div> Begum Yurdakok Dikmen and Ayhan Filazi, Ankara University, Ankara,     </div><div> Turkey</div><div>Email: byurdakok@yahoo.com</div><div><br></div><div><br></div><div>V. SAFETY AND TOXICITY EVALUATION OF FUNCTIONAL FOODS AND NUTRACEUTICALS</div><div><br></div><div>50. Safety and toxicity evaluation of nutraceuticals in animal models</div><div>Nikolay Goncharov, Russian Academy of Sciences, Saint Petersburg, Russia</div><div>Email: ngoncharov@gmail.com</div><br><div>51. Safety and toxicity evaluation of nutraceuticals using alternative in vitro      </div><div> models </div><div> Subhash C. Gupta, Banaras Hindu University, Banaras, UP, India</div><div>Email: subhashg167@gmail.com</div><div><br></div><div>52. Safety of pet food, functional food, and nutraceuticals</div><div>Sandra James-Yi, Now Health Group, Inc., Bloomingdale, IL, USA</div><div>Email: Sandra.james-yi@nowfoods.com</div><div><br></div><div>53. Hydrocolloids: safety and toxicity considerations</div><div>Larry J. Thompson, Nestle Purina PetCare, St. Louis, MO, USA</div>Email: larry.thompson@rdmo.nestle.com<div><br></div><div>54. Biomarkers for selected foods  and nutraceuticals</div><div>Ramesh C. Gupta, Murray State University, Hopkinsville, KY, USA</div><div>Email: rgupta@murraystate.edu</div><div><br></div><div>55. Toxic interaction of nutraceuticals with food and pharmaceuticals</div><div> Ramesh C. Gupta, Murray State University, Hopkinsville, KY, USA</div><div> Email: rgupta@murraystate.edu</div><div> Rhian B. Cope, Health Product Regulation Group, Woden ACT, Australia</div><div> Email: rhian.Cope@health.gov.au</div><div><br></div><div><br></div><div>VI. NUTRACEUTICAL PRODUCT DEVELOPMENT</div><div><br></div><div>56. Nutraceuticals palatability process and study</div><div>Ajay Srivastava, Vets Plus Inc, Menomonie, WI, USA</div><div> Email: drajay@vets-plus.com</div><div><br></div><div>57. Steps to conduct nutraceutical clinical efficacy trials </div><div>Isabelle Mougeot, CanCog technologies Inc, Toronto, ON, Canada</div><div>Email: isabellem@cancog.com</div><div><br></div><div>58. Nutraceuticals stability study</div><div>Dan Duberdieu, Vets Plus Inc, Menomonie, WI, USA</div><div>Email: dand@vets-plus.com</div><div><br></div><div><br></div><div>VII. NEWER TRENDS IN NUTRACEUTICAL RESEARCH</div><div><br></div><div>59. Nanosupplements  and animal health</div><div>Francesca Caloni, Universita degli Studi di Milano, Milan, Italy</div><div>Email: francesca.caloni@unimi.it</div><div><br></div><div>60. Fabrication and use of nanoparticles in delivery of dietary ingredients and nutraceuticals to biological system</div><div>Gianfranco Risuleo, Sapienza University of Rome, Rome, Italy</div><div>Email: gianfranco.risuleo@gmail.com</div><div><br></div><div>61. Proteomics in evaluation of nutraceuticals and functional food</div><div>Christina R. Wilson, Dept. Comparative Pathology, Purdue University,          West Lafayette, IN, USA</div><div>Email: wilsonc@purdue.edu</div><div><br></div><div>62. Bioavailability of nutraceuticals</div><div>Gianfranco Risuleo, Sapienza University of Rome, Rome, Italy</div><div>Email: gianfranco.risuleo@gmail.com</div><div><br></div><div><br></div><div><br></div><div>VIII. REGULATORY ASPECT OF NUTRACEUTICALS</div><div><br></div><div>63. Role of AAFCO in functional food and nutraceutical regulations</div><div>Anita Sinha and Bill Bookout , Vets Plus Inc, Menomonie, WI, USA</div><div>Email: anitas@vets-plus.com and b.bookout@nasc.cc  </div><div><br></div><div>64. Role of NASC in functional food and nutraceutical regulations</div><div>Bill Bookout and Anita Sinha, Vets Plus Inc, Menomonie, WI, USA</div><div>Email: b.bookout@nasc.cc  and  anitas@vets-plus.com</div><div><br></div><div>65. Regulatory guidelines for nutraceuticals in the EU</div><div>Doriana Tedesco, Milano University, Milano, Italy</div><div>Email: Doriana.tedesco@unimi.it</div><div><br></div>66. US FDA’s perspective in regulation of veterinary nutraceuticals <div>Daljit Vudathala, University of Pennsylvania, Kennet Square, PA, USA</div><div>Email: vudathal@vet.upenn.edu</div><div><br></div><div>67. Regulatory guidelines for nutraceuticals in Australia and New Zealand</div><div> Rhian B. Cope, Health Product Regulation Group, Woden ACT, Australia</div><div> Email: rhian.Cope@health.gov.au</div><div><br></div><div>68. Regulatory guidelines for nutraceuticals and food supplements in India</div><div> Pawan K. Gupta, Bareilly, India</div><div> Email: drpkg_brly@yahoo.co.in</div><div><br></div>69. Regulatory guidelines for nutraceuticals in China<div>Yet to be assigned</div><div> Email:</div><div><br></div><div>70. Regulatory guidelines for nutraceuticals and food supplements in Turkey</div><div> Begum Yurdakok Dikmen, and Ayhan Filazi, Ankara University, Ankara, </div> Turkey<div> Email: byurdakok@yahoo.com</div><div><br></div><div>71. Uses and regulatory guidelines of nutraceuticals in Philippines</div><div>Jacob A. C. Sanchez, Pampanga State Agricultural University, Pampanga, Philippines</div><div>Email: jacobsanchezph1@gmail.com</div><div><br></div><div>72. Regulatory guidelines for nutraceuticals in South America</div><div>Yet to be assigned</div><div> Email:</div><div><br></div><div>73. Regulatory guidelines for nutraceuticals in South Africa</div><div>Vinny Naidoo, University of Pretoria, Onderstepoort, Republic of South </div><div>Africa</div><div>Email: vinny.naidoo@up.ac.za</div>

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