Masked Mycotoxins in Food

Formation, Occurrence and Toxicological Relevance

Specificaties
Gebonden, 224 blz. | EN
Royal Society of Chemistry | e druk, 2015
ISBN13: 9781849739726
Rubricering
Royal Society of Chemistry e druk, 2015 9781849739726
Onderdeel van serie Issues in Toxicology
Verwachte levertijd ongeveer 15 werkdagen

Samenvatting

The first book to cover this fast developing field, Masked Mycotoxins in Food will provide a full overview of the issues relating to the toxicology of masked mycotoxins present in food products.

Specificaties

ISBN13:9781849739726
Taal:EN
Bindwijze:Gebonden
Aantal pagina's:224

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        Masked Mycotoxins in Food