Cajun Cooking

Name: Cajun Cooking
Author: Ruby Le Bois

From Gumbo to Jambalaya, Bring the Traditional Tastes of Louisiana to Your Kitchen with 50 Authentic Cajun and Creole Recipes

Specificaties

Paperback, 96 blz. | EN

Anness Publishing | e druk, 2013

ISBN13: 9781844765317

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Anness Publishing e druk, 2013 9781844765317

11,88

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Louisiana is home to two vibrant, spicy and famous cuisines; Cajun and Creole. This evocative volume presents a collection of easy-to-follow recipes that summarise the very best of Cajun and Creole heritage.

Specificaties

ISBN13:9781844765317

Taal:EN

Bindwijze:Paperback

Aantal pagina's:96

Uitgever:Anness Publishing

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Cajun Cooking

From Gumbo to Jambalaya, Bring the Traditional Tastes of Louisiana to Your Kitchen with 50 Authentic Cajun and Creole Recipes

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Cajun Cooking

Cajun Cooking

From Gumbo to Jambalaya, Bring the Traditional Tastes of Louisiana to Your Kitchen with 50 Authentic Cajun and Creole Recipes

Samenvatting

Specificaties

Rubrieken

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Cajun Cooking

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