Food Culture
Anthropology, Linguistics and Food Studies
Specificaties
Paperback, 275 blz.
|
EN
Berghahn Books |
e druk, 2019
ISBN13: 9781789205244
Rubricering
Onderdeel van serie
Research Methods for Anthropological Studies of Food and Nutrition
Levertijd ongeveer 7 werkdagen
Samenvatting
Offers a comprehensive guide to methods used in the sociocultural, linguistic and historical research of food use. Unique in offering food-related research methods from multiple academic disciplines. Includes methods that bridge disciplines to provide a thorough review of best practices.