Achieving Sustainable Production of Milk Volume 1
Milk Composition, Genetics and Breeding
Specificaties
Gebonden, 360 blz.
|
EN
Burleigh Dodds Science Publishing Limited |
e druk, 2017
ISBN13: 9781786760449
Rubricering
Onderdeel van serie
Burleigh Dodds Series in Agricultural Science
Levertijd ongeveer 15 werkdagen
Samenvatting
This book provides a detailed review of current research on key components and quality traits of milk as well as ways of measuring milk quality. It then discusses genetic factors affecting these traits and how they can be used to improve breeding of dairy cows.
Specificaties
ISBN13:9781786760449
Taal:EN
Bindwijze:Gebonden
Aantal pagina's:360