Andrew G Reynolds,
Andrew G. Reynolds
Elsevier Science
e druk, 2015
9781782420750
Grapevine Breeding Programs for the Wine Industry
Specificaties
Gebonden, blz.
|
Engels
Elsevier Science |
e druk, 2015
ISBN13: 9781782420750
Rubricering
Onderdeel van serie
Woodhead Publishing Series in Food Science, Technology and Nutrition
Verwachte levertijd ongeveer 9 werkdagen
Samenvatting
Grapevine Breeding Programs for the Wine Industry: Traditional and Molecular Techniques summarizes recent trends in grapevine breeding, both in terms of research and practical programs. The first group of chapters covers the challenges faced by breeders and existing and emerging techniques used to combat them. Two further groups of chapters focus on grapevine breeding programs in different wine-producing countries around the world. With authoritative contributions from experts across the world’s winemaking regions, this book will be an essential reference for all those involved in viticulture and oeneology wanting to explore new methods, understand different approaches and refine existing practices.
Specificaties
Inhoudsopgave
<u> </u> <p>Part One Common issues in grapevine breeding </p> <p>1 Traditional grape breeding techniquesR. Eibach, Julius-Kuehn Institut, Germany</p> <p>2 Molecular grape breeding techniquesG. di Gaspero, Istituto di GenomicaApplicata, Italy</p><u> <p>Part Two European grape breeding programs</p></u> <p>3 Grapevine breeding in AustriaF. Regner, Höhere Bundeslehranstalt und Bundesamt für Wein und Obstbau- Klosterneuburg, Austria</p> <p>4 Grapevine breeding in France – A historical perspectiveA. Reynolds, Brock University, Canada</p> <p>5 Grapevine breeding programs in GermanyE. Ruehl, Geisenheim Research Center, Germany</p> <p>6 Vine breeding programs in HungaryE. Hajdu, Cornivus University of Budapest, Hungary</p> <p>7 Grapevine breeding programs in ItalyL. Bavaresca, Universitá Cattolica del Sacro Cuore, Italy</p> <p>8 Grapevine breeding programs in PortugalA. Martins, CBAA, Portugal</p> <p>9 Grapevine breeding and clonal selection programs in SpainJ. Ibanez, ICVV, Spain</p> <p>10 Grapevine breeding in Central and Eastern EuropeP. Pavlousek, Mendel University, Czech Republic</p><u> <p>Part Three Grape breeding programs in the new world</p></u> <p>11 Grapevine breeding programs in BrazilP. Ritschel, Embrapa Uva e Vinho, Brazil</p> <p>12 Grapevine breeding in ChinaJiang Lu, Florida A&M University, USA</p> <p>13 Grape breeding in CanadaA. Reynolds, Brock University, Canada, I. Bock & H. Fisher</p> <p>14 Grape breeding in Eastern United StatesA. Reynolds, Brock University, Canada, I. Bock & H. Fisher</p> <p>15 Western United States grapevine breedingK. Lund, UC Davis, USA</p> <p>16 Grapevine breeding programs in the Southern United StatesE. Stafne, Mississippi State University, USA</p> <p>17 Grape breeding in the MidwestP. Hemstad, University of Minnesota, USA</p>