The Food and Cooking of Korea

Name: The Food and Cooking of Korea
Author: Jin Song Young

Discover the unique tastes of one of the world's great cuisines, with over 150 authentic recipes shown step by step in more than 800 photographs

Specificaties

Paperback, 256 blz. | EN

Anness Publishing | e druk, 2024

ISBN13: 9781780195254

Rubricering

Anness Publishing e druk, 2024 9781780195254

€ 10,70

In winkelwagen

Levertijd ongeveer 7 werkdagen

Samenvatting

A fully illustrated practical instruction course and recipe collection on Korean cooking, and an introduction to its history, ingredients and culinary traditions.

Specificaties

ISBN13:9781780195254

Taal:EN

Bindwijze:Paperback

Aantal pagina's:256

Uitgever:Anness Publishing

€ 10,70

Levertijd ongeveer 7 werkdagen

Uw winkelwagen

The Food and Cooking of Korea

Discover the unique tastes of one of the world's great cuisines, with over 150 authentic recipes shown step by step in more than 800 photographs

Samenvatting

Specificaties

Rubrieken

Personen

Trefwoorden