The Food and Cooking of Korea

Discover the unique tastes of one of the world's great cuisines, with over 150 authentic recipes shown step by step in more than 800 photographs

Specificaties
Paperback, 256 blz. | EN
Anness Publishing | e druk, 2024
ISBN13: 9781780195254
Rubricering
Anness Publishing e druk, 2024 9781780195254
Verwachte levertijd ongeveer 8 werkdagen

Samenvatting

A fully illustrated practical instruction course and recipe collection on Korean cooking, and an introduction to its history, ingredients and culinary traditions.

Specificaties

ISBN13:9781780195254
Taal:EN
Bindwijze:Paperback
Aantal pagina's:256

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        The Food and Cooking of Korea