Frank R. Spellman,
Joan Price-Bayer
Rowman & Littlefield
e druk, 2019
9781641433549
Regulating Food Additives
The Good, the Bad, and the Ugly
Specificaties
Paperback, 278 blz.
|
EN
Rowman & Littlefield |
e druk, 2019
ISBN13: 9781641433549
Rubricering
Verwachte levertijd ongeveer 16 werkdagen
Samenvatting
Food additives have used since the beginning of time to enhance the quantity and quality of food. Regulating Food Additives: The Good, the Bad, and the Ugly addresses both the importance and the dangers of additives. This book discusses topics such as how they are prepared, how they are regulated, and why we need to be concerned about them.
