The Freekeh Cookbook
Healthy, Delicious, Easy-to-Prepare Meals with America's Hottest Grain
Samenvatting
Freekeh is a tasty, versatile grain that's packed full of fiber and protein. Freekeh was created by accident nearly 2,000 years ago when a Middle Eastern village was attacked and their crop of young green wheat was set ablaze. This book showcases dozens of ways to incorporate freekeh into every meal of the day.

