, ,

Professional Patisserie: For Levels 2, 3 and Professional Chefs

Specificaties
Paperback, 432 blz. | EN
Hachette Learning | e druk, 2013
ISBN13: 9781444196443
Rubricering
Hachette Learning e druk, 2013 9781444196443
€ 68,51
Levertijd ongeveer 7 werkdagen

Samenvatting

Invest in the future with this resource which covers all the knowledge needed to master the specific skills required to excel at Levels 2 and 3 and beyond into a career as a pastry chef.

Specificaties

ISBN13:9781444196443
Taal:EN
Bindwijze:Paperback
Aantal pagina's:432
€ 68,51
Levertijd ongeveer 7 werkdagen

Rubrieken

    Personen

      Trefwoorden

        Professional Patisserie: For Levels 2, 3 and Professional Chefs