Pseudocereals
Nutritional, Technological, and Industrial Perspectives
Specificaties
Gebonden, 232 blz.
|
EN
Taylor & Francis Ltd |
e druk, 2026
ISBN13: 9781032954233
Rubricering
Levertijd ongeveer 15 werkdagen
Samenvatting
The book addresses consumer acceptance, market strategies, and safety considerations, offering a balanced perspective that connects traditional knowledge with modern food science. It serves as a comprehensive reference for researchers, food technologists, nutritionists.
Specificaties
ISBN13:9781032954233
Taal:EN
Bindwijze:Gebonden
Aantal pagina's:232
Uitgever:Taylor & Francis Ltd