Hilmer (Agricultural University, Denmark) Sorensen,
Susanne (Agricultural University) Sorensen,
Charlotte (University of Copenhagen, Denmark) Bjergegaard,
Soren (Microbial Metabolism) Michaelsen
e.a.
Royal Society of Chemistry
e druk, 1999
9780854045617
Chromatography and Capillary Electrophoresis in Food Analysis
Specificaties
Gebonden, 488 blz.
|
EN
Royal Society of Chemistry |
e druk, 1999
ISBN13: 9780854045617
Rubricering
Onderdeel van serie
RSC Food Analysis Monographs
Levertijd ongeveer 15 werkdagen
Samenvatting
This book will be especially valuable for students and more experienced researchers interested in analysis of natural products, both inside and outside the field of food chemistry.
Specificaties
ISBN13:9780854045617
Taal:EN
Bindwijze:Gebonden
Aantal pagina's:488
Uitgever:Royal Society of Chemistry