Innovative Food Processing Technologies
Advances in Multiphysics Simulation
Specificaties
Gebonden, 374 blz.
|
EN
John Wiley and Sons Ltd |
e druk, 2011
ISBN13: 9780813817545
Rubricering
Onderdeel van serie
Institute of Food Technologists Series
Levertijd ongeveer 15 werkdagen
Samenvatting
Part of the IFT (Institute of Food Technologists) series, this book discusses multiphysics modeling and its application in the development, optimization, and scale-up of emerging food processing technologies.
Specificaties
ISBN13:9780813817545
Taal:EN
Bindwijze:Gebonden
Aantal pagina's:374
Uitgever:John Wiley and Sons Ltd