<p>ForewordUna Macleod</p> <p>Part I: Oxidative stress and neurological diseases</p> <p>1. The role of reactive oxygen species in the pathogenic pathways of depressionMasakazu Ibi and Chihiro Yabe-Nishimura</p> <p>2. The relationship between the blood-brain barrier, degenerative neuropathy, and oxidative stressDavid Fisher and Olufemi A. Alamu</p> <p>3. Neuroinflammatory processes and oxidative stressTameka A. Clemons, Na’Taki Osborne Jelks, L. Monique Vance, and Kimberly Williams</p> <p>4. Revisiting the oxidative stress theory of aging: Molecular mechanisms underlying brain agingJoana C. d’Avila</p> <p>5. Neuroblastoma and oxidative stress: From pathogenesis to in vitro models of neurodegenerationAnthea Di Rita and Flavie Strappazzon</p> <p>6. Oxidative stress in epileptogenesis: Febrile seizures, chemoconvulsant pilocarpine, and electrical stimulationDavid Agustin León Navarro, María Crespo, and Mairena Martín</p> <p>7. DJ-1 in astrocytic neuroprotection to oxidative stressAmanda J. Edson, Helena A. Hushagen, and Kari E. Fladmark</p> <p>8. Oxidative stress markers in seizures and epilepsy: Methods and applications to modelsLaura Medina-Ceja, Kenia Pardo-Peña, and Alberto Morales-Villagrán</p> <p>Part II: Antioxidants and neurological diseases</p> <p>9. Antioxidant therapy, oxidative stress, and blood-brain barrier: The road of dietary antioxidantsMiguel Pinto, Sofia Benfeito, Carlos Fernandes, and Fernanda Borges</p> <p>10. Antioxidant and neuroprotective properties of Mediterranean oils: Argan oil, olive oil, and milk thistle seed oilAsmaa Badreddine, Amira Zarrouk, Wiem Meddeb, Thomas Nury, Leila Rezig, Meryam Debbabi, Fatima Zohra Bessam, Fatiha Brahmi, Anne Vejux, Mondher Mejri, Boubker Nasser, and Gérard Lizard</p> <p>11. Aromatic plants: A source of compounds with antioxidant and neuroprotective effectsSandra Gonc¸alves, Inês Mansinhos, and Anabela Romano</p> <p>12. The elderly, use of antioxidants and memoryWilliam K. Summers</p> <p>13. Aspidosperma pyrifolium Mart. antioxidants features and neuronal tissuesDayane Pessoa de Araújo and Glauce Socorro de Barros Viana</p> <p>14. Berberine neuroprotection and antioxidant activityMohsen Imenshahidi and Hossein Hosseinzadeh</p> <p>15. Carnosic acid and carnosol: Neuroprotection and the mitochondriaMarcos Roberto de Oliveira</p> <p>16. Coconut oil and antioxidative neuroprotectionSiong Meng Lim, Nur Syafiqah Rahim, and Kalavathy Ramasamy</p> <p>17. Antioxidant effects of Curcuma longa and its active constituent, curcumin, for the therapy of neurological disordersBibi Marjan Razavi and Hossein Hosseinzadeh</p> <p>18. Neuroprotective mechanisms of Ginkgo biloba against oxidative stressHoi Man Cheung and David Tai Wai Yew</p> <p>19. Morinda citrifolia Linn. (Noni) fruit, antioxidant effects, and neuroprotectionVijayapandi Pandy, Srinivasa Reddy Bonam, Anji Reddy Raya, and Rama Rao Nadendla</p> <p>20. Naringin and naringenin in neuroprotection and oxidative stressPauline Maciel August and Bernardo Gindri dos Santos</p> <p>21. Nigella sativa L. and thymoquinone as neuroprotective antioxidantsAlireza Tavakkoli and Hossein Hosseinzadeh</p> <p>22. Dietary antioxidants, epigenetics, and brain aging: A focus on resveratrolChristian Griñán-Ferré, Vanesa Izquierdo, and Mercè Pallàs</p> <p>23. The role of saffron and its main components on oxidative stress in neurological diseases: A reviewMarjan Nassiri-Asl and Hossein Hosseinzadeh</p> <p>24. Sulforaphane and its modulation of brain redox status: The mitochondria as a targetMarcos Roberto de Oliveira</p> <p>25. Recommended resources for oxidative stress and dietary antioxidants in neurological diseasesRajkumar Rajendram, Vinood B. Patel, and Victor R. Preedy</p> <p>Index</p>
