Microbiomics

Dimensions, Applications, and Translational Implications of Human and Environmental Microbiome Research

Specificaties
Paperback, blz. | Engels
Elsevier Science | e druk, 2020
ISBN13: 9780128166642
Rubricering
Elsevier Science e druk, 2020 9780128166642
€ 185,80
Levertijd ongeveer 8 werkdagen

Samenvatting

Microbiomics: Dimensions, Applications, and Translational Implications of Human and Environmental Microbiome Research describes a new, holistic approach to microbiomics. International experts provide in-depth discussion of current research methods for studying human, environmental, viral and fungal microbiomes, as well as the implications of new discoveries for human health, nutrition, disease, cancer research, probiotics and in the food and agricultural industries. Distinct chapters covering culturomics and sub-microbiomes, such as the viriome and mycetobiome, provide an integrative framework for the expansion of microbiomics into new areas of application, as well as crosspollination between research areas.

Detailed case studies include the use of microbiomics to develop natural products with antimicrobial properties, microbiomic enhancements in food and beverage technology, microbes for bioprotection and biopreservation, microbial tools to reduce antibiotic resistance, and maintenance and cultivation of human microbial communities.

Specificaties

ISBN13:9780128166642
Taal:Engels
Bindwijze:Paperback

Inhoudsopgave

<p>1. Introduction: The Microbiome as a Concept: Vogue or Necessity?</p> <p>Part I. Classes and Kinds of Microbiomes<br>2. Bacteriome and Archaeome: The Core Family under the Microbiomic Roof<br>3. Myc(et)obiome: The Big Uncle in the Family<br>4. Virome: The Prodigious Little Cousin of the Family</p> <p>Part II. The Study of Microbiotes and Microbiomes<br>5. Identifying Microbiotes: Genomic, Mass-Spectrometric and Serodiagnostic Approaches<br>6. Panmicrobial Microarrays<br>7. Metagenomics in Microbiomic Studies<br>8. Culturomics: The Alternative from the Past<br>9. NGS: The Enabler and the Way Ahead</p> <p>Part III. Novel and Legacy Fields of Microbial Applications<br>10. A Prerequisite for Health I: Cancer Microbiomatics<br>11. A Prerequisite for Health II: Probiotics<br>12. Microbiomic Prospects in Fermented Food and Beverage Technology<br>13. Legacy and Innovative Treatment: Projected Modalities for Antimicrobial Intervention<br>14. Electromagnetism and the Microbiome(s)<br>15. Microbiomics: A Focal Point in GCBR and Biosecurity<br>16. Epilogue</p>
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        Microbiomics