Protein Biochemistry and Proteomics

Specificaties
Paperback, blz. | Engels
Elsevier Science | e druk, 2006
ISBN13: 9780120885459
Rubricering
Elsevier Science e druk, 2006 9780120885459
Onderdeel van serie The Experimenter Series
€ 58,54
Levertijd ongeveer 8 werkdagen

Samenvatting

Hubert Rehm's Protein Biochemistry and Proteomics is more than a laboratory manual; it is a strategic guide that provides the reader with tips and tricks for more successful lab experiments. Using a conversational yet professional tone, Rehm provides an overview of a variety of methods in protein biochemistry/proteomics. He provides short and precise summaries of routine procedures as well as listings of the advantages and disadvantages of alternative methods. Readers will immediately sense that the author if very familiar with the challenges, and frustration of the daily lab routine. Never before has such an honest, tactical guide been available for those conducting lab experiments within the field of biochemistry.

Specificaties

ISBN13:9780120885459
Taal:Engels
Bindwijze:Paperback

Inhoudsopgave

The Concept of the Experimenter<br>Preface to the 4th edition<br>Acknowledgments<br>Abbreviations<br>1. The Daily Bread<br>2. Ligand Binding<br>3. Solubilization of membrane proteins<br>4. Protein detection via functional measurements<br>5. Cleaning and Purifying<br>6. Antibodies<br>7. Proteomics<br>8. Subunits<br>9. Glycoproteins<br>10. Treasure Island<br>11. Desert Planet<br>12. Jaws<br>Last Things<br>Index
€ 58,54
Levertijd ongeveer 8 werkdagen

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        Protein Biochemistry and Proteomics